Low Calorie Gluten Free Rice Substitute - Healthy Konjac Rice for Keto, Paleo & Low Carb Diets

Low-Calorie Healthy Rice Substitute

With minimal calories per serving, our rice is the perfect alternative to traditional rice, ideal for weight management and healthy eating.

Gluten-Free & All-Natural Ingredients

Made from high-quality shirataki, our rice is gluten-free, additive-free, and perfect for those with gluten sensitivities or anyone seeking natural foods.

Ideal for Low-Carb & Healthy Diets

Zero carbs make it an excellent choice for low-carb and health-conscious diet followers.

Versatile & Easy to Use

Perfect for steaming, stir-frying, boiling, or sushi, it’s a quick and convenient addition to any healthy meal routine.

Nutrition Facts

Nutrient	Per Serving (1/8 pack, 25g)	% Daily Value
Calories	28	-
Total Fat	0g	0%
Saturated Fat	0g	0%
Trans Fat	0g	-
Sodium	0mg	0%
Total Carbohydrate	6.0g	2%
Dietary Fiber	0.6g	2%
Protein	0.6g	0%

Note: Not a significant source of fat, saturated fat, trans fat, cholesterol, sugars, vitamin A, calcium, or iron. % Daily Values are based on a 2,000-calorie diet.

Product Name: Konjac Dry Rice

Main Ingredients: Konjac flour, rice flour, oligopeptides of marine fish, inulin, yeast

Cooking Instructions

Microwave:

1. Place 1 pack of rice in a microwave-safe container.

2. Add 1 cup of water (≈600ml) and cover with a lid.

3. Heat on medium for 5–7 minutes.

Stovetop:

1. Place 1 pack of rice in a pot and add 1 cup of water (≈600ml).

2. Stir and bring to a boil over medium-high heat.

3. Reduce heat to low and cook for 5–7 minutes, stirring continuously.

 

Suggested Use:

1. Open the package and pour the rice into a bowl.

2. Soak in hot water or cook in boiling water for 5-10 minutes.

3. Add your desired sauce and vegetables.

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